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Milk chocolate with 38% top quality.
Origin bar from Dominique's expedition to Costa RicaÂ
Milk chocolate with 38% top quality from the world’s smallest plantations oin Costa Rica. An exceptional Costa Rican Trinitario is creamy, with a touch of olive and a hint of clove.
Product information
Ingredients
Sugar, cocoabutter, cocoamass, whole milk powder, natural vanilla flavor.
Allergens
MilkÂ
Weight
Net: 80 g
Cocoa solids minimum 38%Â
Country of origin cocoa bean: Costa RicaÂ
Nutritional table
| Average nutritional value pro 100 g | Â |
| Energy | 2398 kJ/576 kcal |
| Fat | 39.0 g |
| Of which saturates | 24.1 g |
| Carbohydrates | 45.6 g |
| Of which sugars | 44.4 g |
| Protein | 9.1 g |
| Salt | 0.26 g |
Storage conditionsÂ
Preferably store in a dry and odourless place at a constant temperature between 15 and 18°C.
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