Monday 29 May we don't send parcels.
Your cart is currently empty
Product image slideshow Items
Panama origin bar made of the fragile Trinitario cocoa bean.
Origin bar from Dominique's expedition to Panama
Our panama chocolate bar is made of the vulnerable Trinitario-bean grown at small cooperatives, it contains 80 % cocoa and is spicy with an earthy taste.
Sugar, cocoabutter, cocoamass, natural vanilla flavor.
Net: 80 g
Cocoa solids minimum 80%
Country of origin cocoa bean: Panama
|Average nutritional value pro 100 g|
|Energy||2404 kJ/581 kcal|
|Of which saturates||29.0 g|
|Of which sugars||19.0 g|
Preferably store in a cool and dry place 15-18°C.
Product carousel items