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  • Virunga Bean to Bar  - 95%  Intense Dark Chocolate
  • Virunga Bean to Bar  - 95%  Intense Dark Chocolate
  • Virunga Bean to Bar  - 95%  Intense Dark Chocolate
  • Virunga Bean to Bar  - 95%  Intense Dark Chocolate
  • Virunga Bean to Bar  - 95%  Intense Dark Chocolate

Virunga Bean to Bar - 95% Intense Dark Chocolate

Article number: Virunga chocoladereep 95
€6,50
Incl. tax

Bean to Bar reep Virunga 95%

It's simple. When you buy this chocolate, the farmers around Virunga National Park get happy. The park rangers get happy. The gorillas and other wildlife get super happy. And when you take that first bite, you will be extre

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Together with Prince Emmanuel de Merode, Dominique has build a chocolate factory in the Virunga National Park. The target is to offer local cocoa farmers an honest price for their hard work and to employ the locals. The profit goes 100% to the preservation of the Virunga National Park. We hope to do our bit in saving the Virunga National Park with this collaboration.

Product information

Dark chocolate 95% - HANDMADE BEAN TO BAR

At least 95% cocoa solids

Ingredients

Cocoa mass 95%, raw cane sugar

May contain traces of soy, peanuts and nuts.

Average nutritional value per 100 grams: Energy 2805 kJ / 677 kcal, Fat: 55g, Of which saturated fatty acids: 33g, Carbohydrates: 29g, Of which sugars: 6.1g, Proteins: 12g, Salt: <0.01g

Net Weight: 100g

Country of origin cocoa bean: Virunga Park - Virunga chocolates SARL - Congo

Storage instructions

Store below 20°C, away from heat and moisture.

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